Indulge in the exquisite taste and texture of our Franconian Sourdough Rye Bread. This authentic Bavarian-style bread, lovingly crafted with quality rye and a touch of sourdough, takes your senses on a delightful journey to the heart of Germany's traditional bakeries. Each loaf is carefully prepared following age-old artisanal baking techniques, imparting a dense, rich character that rye bread enthusiasts will adore. Our 1.5kg loaves ensure plenty to go around, whether you're arranging a sumptuous breakfast spread or crafting that perfect sandwich. A testament to the fine art of German baking, this loaf offers a robust taste and enduring freshness. With its hearty crust and moist, tangy crumb, Franconian Rye Bread is a wholesome treat that brings the best of Bavarian bread right to your table.